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Febriani, D., Lisnawaty and Salsabila, S. 2024. TESTING THE EFFECTIVENESS OF PUMPKIN (Cucurbita moschata Durch) MEAT EXTRACT ON REDUCING BLOOD GLUCOSE LEVELS OF MICE : UJI EFEKTIVITAS EKSTRAK DAGING LABU KUNING (Cucurbita moschata Durch) TERHADAP PENURUNAN KADAR GLUKOSA DARAH MENCIT . Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition). 13, 1 (May 2024). DOI:https://doi.org/10.30597/jgmi.v13i1.33100.