Determinants of Tobacco Farmers' Decisions in Adopting Good Agricultural Practices

Article Sidebar

PDF DOWNLOAD
Published: Oct 3, 2024
Keywords:
good agricultural practices, adoption decisions, tobacco farmers good agricultural practices, keputusan adopsi, petani tembakau

Main Article Content

Suryani Latifah Muwahhid
Universitas Sebelas Maret
Suwarto Suwarto
Universitas Sebelas Maret
Widiyanto Widiyanto
Universitas Sebelas Maret

Abstract

The development of the tobacco commodity that still relies on traditional cultivation methods without technological innovation threatens productivity and quality. Therefore, improving cultivation methods through adopting Good Agricultural Practices (GAP) is essential to address this issue. The adoption of GAP in Colomadu District remains relatively low. This study analyzes the factors influencing tobacco farmers' decisions to adopt GAP in Colomadu District, Karanganyar Regency. This study uses a quantitative method with a survey technique. The research location was purposively determined in Colomadu District, Karanganyar Regency. The sample consisted of 30 heads of families, selected using simple random sampling. Logistic regression analysis using IBM SPSS 29 was conducted to analyze the data. The results showed that 67% of the respondent farmers (20 heads of families) did not adopt GAP, while the remaining 33% (10 heads of families) had adopted GAP. The study also found that the nature of innovation partially significantly influenced tobacco farmers' decisions to adopt GAP, whereas communication channels, social systems and promotional efforts by agricultural extension workers had no significant partial effect on tobacco farmers' decisions to adopt GAP.

Downloads

Download data is not yet available.

Article Details

How to Cite
Muwahhid, S. L., Suwarto, S. and Widiyanto, W. (2024) “Determinants of Tobacco Farmers’ Decisions in Adopting Good Agricultural Practices”, Jurnal Sosial Ekonomi Pertanian, 20(3), pp. 327-339. Available at: https://journal-old.unhas.ac.id/index.php/jsep/article/view/37180 (Accessed: 21November2024).
Issue
Vol. 20 No. 3 (2024): October, 2024
Section
Articles
Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

This works is under Creative Commons Attribution License

References

Addis, Y., & Abirdew, S. (2021). Smallholder farmers’ perception of climate change and adaptation strategy choices in Central Ethiopia. International Journal of Climate Change Strategies and Management, 13(4–5), 463–482. https://doi.org/10.1108/IJCCSM-09-2020-0096

Ali, M., & Hariyadi, B. W. (2018). Teknik Budidaya Tembakau. Surabaya: Universitas Merdeka Surabaya.

Arikunto, S. (2020). Prosedur Penelitian: Suatu Pendekatan Praktek. Jakarta: Rineka Cipta.

BPS Kabupaten Karanganyar. (2023). Kabupaten Karanganyar dalam Angka 2023.

Colussi, J., Sonka, S., Schnitkey, G. D., Morgan, E. L., & Padula, A. D. (2024). A Comparative Study of the Influence of Communication on the Adoption of Digital Agriculture in the United States and Brazil. Agriculture, 14(7), 1027. https://doi.org/10.3390/agriculture14071027

Dinas Pertanian Pangan dan Perikanan Kabupaten Karanganyar. (2019). Materi Training of Trainers Pertembakauan. Karanganyar: Dispertan Karanganyar.

Direktorat Jenderal Perkebunan. (2019). Statistik Perkebunan Indonesia 2018-2020. In Kementerian Pertanian. Retrieved from www.ditjenbun.pertanian.go.id

Effendy, L., & Pratiwi, S. D. (2020). Tingkat Adopsi Teknologi Sistem Jajar Legowo Padi Sawah Di Kecamatan Cigasong Kabupaten Majalengka. Jurnal Agrica Ekstensia, 14(1), 81–85.

Feyisa, B. W. (2020). Determinants of agricultural technology adoption in Ethiopia: A meta-analysis. Cogent Food and Agriculture, 6(1), 1–10. https://doi.org/https://doi.org/10.1080/23311932.2020.1855817

Heinze, K. L., & Heinze, J. E. (2020). Individual innovation adoption and the role of organizational culture. Review of Managerial Science, 14(3), 561–586. https://doi.org/10.1007/s11846-018-0300-5

Kementerian Perindustrian. (2019). Kementerian Perindustrian. 2019. Industri Hasil Tembakau Tercatat Serap 5,98 Juta Tenaga Kerja. Retrieved December 20, 2021, from Kementerian Perindustrian website: https://kemenperin.go.id/artikel/20475/Industri-Hasil-Tembakau-Tercatat-Serap-5,98-Juta-Tenaga-Kerja

Khairudin, Saty, F. M., & Supriyatdi, D. (2015). Analisis Faktor-faktor Adopsi Metode PsPSP pada Penanggulangan Hama Penggerek Buah Kakao (PBK) di Pekon Kuripan. Jurnal Agro Industri Perkebunan, 3(1), 34–46. https://doi.org/https://doi.org/10.25181/aip.v3i1.17

Kumar, G., Engle, C., & Tucker, C. (2018). Factors Driving Aquaculture Technology Adoption. Journal of the World Aquaculture Society, 49(3), 447–476. https://doi.org/10.1111/jwas.12514

Nahraeni, W., Masitoh, S., Rahayu, A., & Awaliah, L. (2020). Penerapan Good Agricultural Pratices (GAP) Jeruk Pamelo (Citrus maxima (Burm.) Merr.). Jurnal Agribisains, 6(1), 50–59. https://doi.org/10.30997/jagi.v6i1.2804

Nazir, M. (2017). Metode Penelitian. Bogor: Ghalia Indonesia.

Nurmastiti, A., Suminah, & Wibowo, A. (2017). Pengaruh Karakteristik Inovasi dan Sistem Sosial terhadap Tingkat Adopsi Teknologi Pengelolaan Tanaman Terpadu (PTT) Padi di Kecamatan Kebakkramat Kabupaten Karanganyar. Agritext, 41(2), 79–92.

Ramadhan, M. N. D., Hani, E. S., & Suwandari, A. (2019). Studi Komparatif Usahatani Buah Naga Good Agriculture Practices Dan Non Good Agriculture Practices Di Desa Jambewangi, Banyuwangi. JSEP (Journal of Social and Agricultural Economics), 12(1), 41–55. https://doi.org/10.19184/jsep.v12i1.9884

Rushendi, Sarwoprasdjo, S., & Mulyandari, R. S. H. (2016). Pengaruh Saluran Komunikasi Interpersonal Terhadap Keputusan Adopsi Inovasi Pertanian Bioindustri Integrasi Serai Wangi – Ternak di Provinsi Jawa Barat. Jurnal Agro Ekonomi, 34(2), 135–144. https://doi.org/https://dx.doi.org/10.21082/jae.v34n2.2016.135-144

Siswanto, D. (2023). Lampaui Target, Penerimaan Cukai Hasil Tembakau Capai Rp 218 Triliun di 2022. Retrieved May 14, 2023, from Kontan website: https://nasional.kontan.co.id/news/lampaui-target-penerimaan-cukai-hasil-tembakau-capai-rp-218-triliun-di-2022

Sofia, Suryaningrum, F. L., & Subekti, S. (2022). Peran Penyuluh pada Proses Adopsi Inovasi Petani dalam Menunjang Pembangunan Pertanian. Agribios, 20(1), 151–160. https://doi.org/10.36841/agribios.v20i1.1865

Sugiyono. (2019). Metode Penelitian Kuantitatif, Kualitatif dan R&D. Bandung: Alfabeta.

Suratini, Muljono, P., & Wibowo, C. T. (2021). Pemanfaatan Media Sosial untuk Mendukung Kegiatan Penyuluhan Pertanian di Kabupaten Minahasa Provinsi Sulawesi Utara. Jurnal Penyuluhan, 17(1), 12–24. https://doi.org/10.25015/17202132302

Tampil, Y. A., Komalig, H., & Langi, Y. (2017). Analisis Regresi Logistik Untuk Menentukan Faktor-Faktor Yang Mempengaruhi Indeks Prestasi Kumulatif ( IPK ) Mahasiswa FMIPA Universitas Sam Ratulangi Manado. D’Cartesian: Jurnal Matematika Dan Aplikasi, 6(2), 56–62. https://doi.org/doi.org/10.35799/dc.6.2.2017.17023

Tistia, I. K., Sardi, I., & Farida, A. (2018). Faktor-Faktor yang Mempengaruhi Keputusan Adopsi Inovasi Budidaya Jenuh Air (BJA) pada Usahatani Kedelai di Desa Simpang Kecamatan Berbak Kabupaten Tanjung Jabung Timur. Universitas Jambi.