RETA, .; TASIR, .; THAMRIN, S. PENERAPAN TEKNOLOGI MESIN ROASTED KOPI TIPE ROTARY UNTUK MENGHASILKAN AROMA KOPI SPECIALTY DI KABUPATEN ENREKANG. Jurnal Dinamika Pengabdian, [S. l.], v. 5, n. 1, p. 65-70, 2019. DOI: 10.20956/jdp.v5i1.8124. Disponível em: https://journal-old.unhas.ac.id/index.php/jdp/article/view/8124. Acesso em: 21 nov. 2024.